It is with regret and deep sorrow that we inform you that
A long time member of the Club and Committee passed away at home on the morning of 25th February.
Details of funeral arrangements will follow.
Bar Staff required
Must be prepared to work evenings and weekends.
Please contact Jason Hughes club Steward for more details on 020 8542 5814
Bar food and food for funerals, parties and special club events are available, please see the catering page for further details.
Events are liable to change, please check here for details. ⇓Scroll down⇓